Ingredients:

• 1 pound of Early Dawn® imitation crab flakes
• 1 shallot minced (you can use red onion if you need)
• 1/2 cup mayonnaise
• 1/2 cup celery minced
• 1/2 teaspoon paprika
• 1/2 teaspoon dill
• 1/4 teaspoon Kosher salt
• 1/4 teaspoon black pepper

Directions:

1. In a large bowl add all the ingredients together gently, stirring until well coated.
2. Refrigerate for an hour before serving.